Cruise in France on the Canal de Briare in the Upper Loire Region on the Ultra-Deluxe Hotel-Barge RENAISSANCE
SEVEN DAYS / SIX NIGHTS
The 8-passenger Renaissance has earned a reputation as one of the most luxurious of the hotel barges on the rivers and canals of France. The Renaissance offers four spacious suites with king bed or twins, each about 270 sq ft with a private bathroom of 60 sq ft, providing the ultimate in luxury. The beautifully appointed lounge has comfortable seating. A cozy bar is stocked with your favorites and bookshelves contain a Bose CD system, with current books and periodicals. The large sundeck at the bow has a canopy over the dining table and sun loungers near the jacuzzi.
Renaissance cruises in the Upper Loire region between Montargis and Chatillon-sur-Loire on the Canal de Briare. Excursions including the famous chateau Vaux le Vicomte and the Gien faience factory as well as a spectacular cruise over the Loire River on the Briare Pont Canal. Renaissance has engaged an outstanding, experienced crew that will continue to keep guests raving about the care and enthusiasm they shower on their guests during a fabulous cruise week in the Upper Loire region.
Features
- Size of barge: 128 ft by 16.6 ft
- Number of Passengers: 8
- Number of Cabins (all with private bath): 4
- Crew: 5
- Air Conditioning and Central Heating: Yes
- Salon: Large salon with beautiful furnishings. Comfortable sofas, fireplace and picture windows. Dining area with large table for 8
- Dinner Ashore: One dinner at Michelin star restaurant
- Bar: Open bar
- Deck: Teak sundeck with extensive sun canopy, dining table, chairs, recliners and spa pool
- Spa Tub: Yes
- Cabin Features: Bow and stern suites are 270 sq ft, mid suites are 260 sq ft, all with king bed or oversized twins and large ensuite bathrooms 60 sq ft with oversized shower
- Vehicle for Transfers/Excursions: Air-conditioned minivan seating 8.
- Accessibility: Steps from salon to cabins
- Bicycles: 8 mountain bicycles
Renaissance Deck Plan

Dining Aboard the Renaissance
SAMPLE MENU
Evening Meals:
Appetizers
- Foie gras frais grille aux raisins - Fresh foie gras grilled with grapes in a red wine sauce
- Salade de champignons des bois et petits lardons
au vinaigre de framboise caramelise - Salad of wild forest mushrooms and bacon in a caramelised strawberry vinegar dressing
- Feuillete d'escargots sauce au Cognac, ail el estragon - Escargot in pastry with Cognac sauce, garlic and fresh tarragon
Entrée
- Medaillons d'agneau et farci, sauce vin rouge, gratin de pomme de terre et petits legumes a la provencale - Lamb medallions in a red wine sauce, potato gratin and young spring vegetables, Provencal style
- Filet de sole sauce au vin blanc et beurre blanc, fenouil braise au Pastis et pates fraiches au basilic - Sole filet in a white wine sauce, fennel caramelised with Pastis liquor and pasta tossed with pesto.
- Canard aux petits navets, sauce a l'orange, puree d'artichaut et pois gourmands - Roasted Duck with mini turnips, orange sauce, puree of artichokes and fresh garden peas.
Cheeses
- Epoisse
- Crottin de Chavignol
- Bleu de St. Agur
- Livarot
- St. Marcelin et Brie de Meaux
- Fromage de chevre chaud et Bleu d 'Auvergne chaud sur toast et lit de salade - Warm goat cheese and warm blue cheese on toast with a bed of crispy salad.
Wines:
- Sancerre La Grande Cuvee - Domaine Jolivet
- Puligny Montrachet - Domaine Leflaive
- Meursault Charmes - Domaine Bouzereau
- Chablis Grand Cru "Lee Preuses"
Desserts
- Delice aux 3 Chocolats sur un coulis de framboise - Three chocolate desserts in a raspberry coulis.
- Mouse givree aux fruits rouges - Iced mousse cake with warm red fruits.
- Tarte aux framboises - Home made strawberry pie with French custard.
Passenger Comments:
Renaissance exceeded our expectations, it was a great experience. Meals and wines were great, the chef was outstanding. In fact, we had one meal ashore at a Michelin star restaurant and all of the passengers agreed that our meals on the barge were better than at this restaurant. Crew service were extraordinary.
Steve R., New Jersey July 2011
We found the barge itself surprisingly spacious. Our service from the crew was excellent, lovely, caring and fun. This was our first barge cruise and we chose Renaissance based on convenience but found the route picturesque and varied. We hope to do it again on another.
Judy and Ervin K., Australia July 2011
The food and wine (lunches and dinner) were simply excellent ... definitely the highest points of the trip. Slawek should be handsomely rewarded for his talents and willingness to go the extra mile. We also enjoyed the bike rides and the trip across the Aqueduct, the entire route was very good, very picturesque. Our cabin exceeded our expectations. Truthfully, everything about the barge exceeded our expectations. Nicolas, Magali, Slawek, Lauren and Rachel could not have been more professional or friendlier. They all made us feel special every minute of every day. The crew made the trip, really. We all felt like family! Each one was very, very unique and talented.
Kathie M. and Fred H., New York September 2011
Best vacation ever, I'd go back again in a second!
Client, New Hampshire October 2011
Fantastic accommodations. Absolutely amazing food... Chef Slavek is a jewel... a fantastic variety of foods and incredible presentation, as well as absolutely delicious. Perfect portion size. Feast for eyes, mouth and stomach. Fabulous crew...terrific guide Maggy, but all the crew was GREAT: Captain Nico, Hannah and Rosy as well as Slavek and Maggy. Lovely outings... great opportunity to practice my French with all the lockkeepers.
-- M.F., Texas, USA, May 2010
Wonderful and exceptional experience. Our cabin accommodations were spacious and immaculate at ALL times! Meals and wines were perfection! Don't ever let that chef go. The staff anticipated everything and anything we wanted or needed before we did. I would go again.
-- S & B.Z., New Jersey, USA, October 2010
The day trips were excellent. Interesting and varied. All the meals, their presentation and the service were top notch. The wines and cheeses were to die for.
-- K.H. & P.R., Maryland, USA
Fantastic. Captain and crew were excellent in every way from taking care of us to preparing fabulous food and educating us about wines and cheeses from the region. Could not have done it better. They really worked hard to make sure all 8 passengers had everything they needed. Well done. Amazing [cabins]. Best cabins we have ever had on a small ship. More than met our expectations. Elegant and comfortable at the same time. Nothing needed that was not there.
-- W.T & K.T. California, USA
Very interesting and well choreographed, the chosen guides were very knowledgeable and informative. The wines were well chosen and the meals well prepared and beautifully presented.
-- D.S., California, USA
SAMPLE ITINERARY*
RENAISSANCE
Upper Loire:
Canal de Briare
Montargis to Chatillon-sur-Loire
Click here to Print Itinerary
Sunday - Montargis
Guests are met at the designated meeting point and transferred to the spacious Renaissance where a Champagne Welcome awaits you. Time to explore the pretty village of Montargis by foot or bicycle. Dinner on board.
Monday - Montargis to Montbouy
Morning cruise through the Loire countryside with towpath cycling to Montcresson then we transfer after lunch to the splendid town of Moret-sur-Loing, home to the great Impressionist artist Alfred Sisley. This medieval walled town is still an inspiration for painters today, with its elegant Renaissance facades, colorful shops and medieval half-timbered house. Return to the barge and enjoy a late evening cruise to Montbouy, before dinner on board.
Tuesday - Montbouy to Rogny les Sept Ecluses
Morning cruise to historic Rogny and its 350-year-old floodlit 7-lock flight. Today’s excursion is to Chateau Guedelon. A team of 50 people have taken on an extraordinary feat to build a castle using the very same techniques and materials used in the Middle Ages. Work on the site began in 1997 and is scheduled to take 25 years to complete. Guédelon offers a unique opportunity to witness the different stages of a castle's construction with each phase being of interest in its own right. Alternatively we visit the Castle of Saint Fargeau, which is 1000 years old. In 980, Héribert, Auxerre's bishop and biological son of King Hugues Capet, built this fortified hunting meeting place. Dinner on board.
Wednesday - Rogny les Sept Ecluses to La Gazonne
After a leisurely breakfast of fresh croissants, baguettes and assorted pastries we visit Gien, home of the Faience pottery and hunting museums and Chateau de Gien. After lunch we enjoy an afternoon cruise to La Gazonne, a beautiful mooring surrounded by lakes and ponds with the Seine River one side and the Saone River the other side. Dinner ashore at Auberge des Templiers in Les Bezards.
Thursday - La Gazonne to Briare
Morning cruise to Briare and Gustave Eiffel’s magical aqueduct across the River Loire with walking and bicycling for those that wish to do so. We preview Friday's crossing of this amazing 10,000 ton, 662 meter Pont Canal which was completed in September 1896. This afternoon we visit the Chateau de Sully sur Loire. The castle originally belonged to Georges de la Trémoïlle, who infuriated Joan of Arc by encouraging the Dauphin to devote himself to idle hunting in the forests around Sully. After Joan's failure to liberate Paris 1430, de la Trémoïlle virtually imprisoned her in the castle. In the 18th century, Voltaire, exiled from Paris, also spent time at the Château. Dinner on board.
Friday - Briare to Chatillon sur Loire
Morning wander around fruit and vegetable, seafood, cheese and French fashion stalls in the market in Briare and then a short cruise across the aqueduct before lunch on board. Afternoon visit to a family-run vineyard in Sancerre. This medieval hilltop village overlooks a vibrant and pulsating region which has known viticulture since Roman times. Captain's Farewell Dinner on board.
Saturday - Chatillon sur Loire
After breakfast we return you to the designated drop off point
Note: On alternate weeks the cruise will be in the reverse direction. This is a sample itinerary and is subject to change.
Renaissance
2012 Season Cruise Schedule* |
| Week |
Route |
Season |
| Apr 1 |
Montargis-Chatillon sur Loire |
Value
|
| Apr 8 |
Chatillon sur Loire-Montargis |
Value
|
| Apr 15 |
Montargis-Chatillon sur Loire |
Value
|
| Apr 22 |
Chatillon sur Loire-Montargis |
Value
|
| Apr 29 |
Montargis-Chatillon sur Loire |
Value
|
| May 6 |
Chatillon sur Loire-Montargis |
Regular
|
| May 13 |
Montargis-Chatillon sur Loire |
Regular
|
| May 20 |
Chatillon sur Loire-Montargis |
Regular
|
| May 27 |
Montargis-Chatillon sur Loire |
Regular
|
| Jun 3 |
Chatillon sur Loire-Montargis |
Regular
|
| Jun 10 |
Montargis-Chatillon sur Loire |
Regular
|
| Jun 17 |
Chatillon sur Loire-Montargis |
Regular
|
| Jun 24 |
Montargis-Chatillon sur Loire |
Regular
|
| Jul 1 |
Chatillon sur Loire-Montargis |
Regular
|
| Jul 8 |
Montargis-Chatillon sur Loire |
Regular
|
| Jul 15 |
Chatillon sur Loire-Montargis |
Value
|
|
| Cruise Schedule* ... continued |
| Week |
Route |
Season |
| Jul 22 |
Montargis-Chatillon sur Loire |
Value
|
| Jul 29 |
Chatillon sur Loire-Montargis |
Value
|
| Aug 5 |
Montargis-Chatillon sur Loire |
Value
|
| Aug 12 |
Chatillon sur Loire-Montargis |
Value
|
| Aug 19 |
Montargis-Chatillon sur Loire |
Value
|
| Aug 26 |
Chatillon sur Loire-Montargis |
Regular
|
| Sep 2 |
Montargis-Chatillon sur Loire |
Regular
|
| Sep 9 |
Chatillon sur Loire-Montargis |
Regular
|
| Sep 16 |
Montargis-Chatillon sur Loire |
Regular
|
| Sep 23 |
Chatillon sur Loire-Montargis |
Regular
|
| Sep 30 |
Montargis-Chatillon sur Loire |
Regular
|
| Oct 7 |
Chatillon sur Loire-Montargis |
Value
|
| Oct 14 |
Montargis-Chatillon sur Loire |
Value
|
| Oct 21 |
Chatillon sur Loire-Montargis |
Value
|
| Oct 28 |
Montargis-Chatillon sur Loire |
Value
|
|

The Renaissance's routes through the Upper Loire, from Montargis tp Chatillon-sur-Loire. For a more detailed look at the cruise route, view our map of the Canal de Briare.
*Note: Cruise directions and sample itineraries may be in reverse and are subject to change and may depend on bookings and local navigation conditions. Alternate excursions of equal appeal are substituted when needed. For charter cruises special itineraries can be arranged.
RENAISSANCE
2012 SEASON PRICES in US DOLLARS |
| ACCOMMODATION |
VALUE Apr 1 thru May 5 Jul 15 thru Aug 25 Oct 7 thru Nov 3 |
REGULAR May 6 thru Jul 14 Aug 26 thru Oct 6 |
|
Suite (per person, double occupancy) |
$5,690 |
$6,750 |
|
Suite Single Supplement |
$2,100 |
$2,500 |
|
Charter for 6 |
$40,000 |
$47,000 |
|
Charter for 7 |
$41,500 |
$49,000 |
|
Charter for 8 |
$43,000 |
$51,000 |
What's Included
- 7 days and 6 nights in a cabin with private bath
- transfers from Paris to the barge and return
- all meals beginning with dinner on Sunday, through breakfast on Saturday
- all wines with lunches and dinners
- open bar stocked to your specification
- use of bicycles
- all escorted side-excursions (hot air balloon flights, golf at additional cost)
What's Not Included
- overseas air transportation to Paris and return
- suggested minimum 5% gratuity for the crew, to be given to the captain in equivalent euros
 |
Special Places Travel, LLC
"Barges in France (and the rest of Europe) ... for the experience of a lifetime!"
For booking information,
Phone (toll-free): 1-877-64-BARGE (1-877-642-2743)
Outside of the U.S.: 001.443.321.3614
or E-mail: info@specialplacestravel.com
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Last Update: January 12, 2012
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