Cruise in the South of France on the Canal du Midi aboard the Deluxe Hotel-Barge CLAIR DE LUNE
SEVEN DAYS / SIX NIGHTS
The 6-passenger Clair de Lune, built by its owner Berend Gozens, is the culmination of over 20 years' experience in catering to a discerning international clientele. The saloon has a comfy sitting area, a large dining table and a well stocked bar. Three spacious cabins may be either double or twin bedded, depending on your requirements. Each of the cabins has a large wardrobe, dressing table, and an en suite bathroom, with large shower. The cabins and the saloon all have large picture windows, and the beds face the windows, so that you can enjoy the scenery even from inside the barge.
A very large sundeck governs the exterior of the boat where you can lounge in comfort on reclining chairs. Sun-lovers can soak up the sun and splash in the Jacuzzi, while those who prefer the shade can relax under the tarpaulin awning while watching the scenery unravel. At lunch or on beautiful summer evenings you can enjoy your meals outside in the peace of the countryside. While the sundeck may be tempting, the handsome interior of the 'Clair de Lune', fitted out with Mediterranean plane tree and American cherry wood furnishings, is no less welcoming. For easy access, the boat has been built with as few stairs as possible and can be adapted for wheelchairs if necessary.
Gourmet meals are prepared with skill and imagination from fresh local produce by Clair de Lune's professionally trained chef, while the wines are meticulously selected by our qualified sommelier and represent the very best of the region. An experienced guide will accompany you on excursions chosen to suit your group's interests.
For The Ultimate Languedoc Wine Experience, a special wine charter is available at additional cost ($1,600 per charter):
While barging along the beautiful Canal du Midi on board Clair de Lune, every Classic Cruise is already an exceptional food and wine experience. For charter groups who have more than just a casual interest in wine, we now offer our Ultimate Languedoc Wine Experience. This option includes a personalized introduction to Languedoc wines and a wine tasting with our wine specialist, Francoise Hivert. Francoise has been choosing our fine wines and delighting our clients for the past several years. Francoise has experience in all facets of wine production and international sales earned while working for various wineries in the Languedoc during the past dozen years. Her charming enthusiasm and expertise will be our entree to "behind the scene" visits to some nearby Chateaux and Domains.
During two of our excursions and one on board tasting, you will be accompanied by Francoise. In recent months we have sought out the ultimate wines of the Languedoc, the world's largest wine growing region, and have put together a list of the most memorable wines to accompany all of our on board lunches and dinners. From Mas Julien in the Montpeyroux area, to Massamier la Mignarde and Pierre Cros in the Minervois, to the Chateau de la Negly on the Clape, and the Domain de Gardies in the Roussillon Villages, we have found wines that you will savour and remember.
To watch a video of the Clair de Lune, barging along the Canal du Midi, see our BargesInFrance Blog to experience what it is like to cruise on this beautiful French canal.
Features
- Size of barge: 100 ft by 16.5 ft
- Number of Passengers: 6
- Number of Cabins (all with private bath): 3
- Crew: 4
- Air Conditioning and Central Heating: Yes
- Salon: Large salon/dining area with corner banquette, club chairs, and dining table for 6. Four large picture windows.
- Bar: Open bar
- Deck: Large teak sundeck with spa pool, partial awning, reclining chairs, dining table and jacuzzi
- Spa Tub: Yes
- Cabin Features: 3 cabins each 120 sq. ft., configured as twin beds or queen bed, with ensuite bathroom with shower. All with large picture windows and writing desk.
- Vehicle for Transfers/Excursions: Air-condtioned Volkswagen Caravelle minivan seating 9.
- Accessibility: Barge can be made wheelchair accessible if needed (except for baths)
- Bicycles: 4 mountain bicycles provided, six on request.
- B&B cruise: Available July and August only: breakfast and 2 excursions included
Clair de Lune's Deck Plan

Dining Aboard the Clair de Lune
SAMPLE MENU
Main Course
- Exotic Marinated Fowls Topped with Freshly Chopped Coriander
- Grilled Escalope of Salmon on a Bed of Watercress and Spinach
Sauce Beurre Blanc
- Lightly Toasted Goat Cheese on Greens Brushed with Raspberry Vinegar Dressing
- Roasted Lamb with a Crusty Coat Flavored with Garlic, Parsley and Lemon
- Medallion of Veal Served with a Mushroom Strudel and
Baby Carrots
- Delice from Smoked Trout in a Red Pepper Sauce
- Tournedos with a Lean Reduced Wine Sauce
Potatoes - Galette and Green Beans
- Foie Gras Surrounded by Thinly Smoked Duck in the Green
- Gratineted Filet of Sol and Homemade Pasta and
Simmered Fennel
- Mussels Steamed in Chardonnay Wine Topped with a Shallots Creme Sauce
- Maigret de Canard with Honey and Cinnamon and a
Gratin from Zucchinis and Fresh Figs
Desserts
- Clair de Lune's Chocolate Dream
- Mousse a l 'Orange Sprinkled with Roasted Almonds
- Pear Simmered in Red Wine with Homemade Cinnamon Ice Cream
- Mocca Torte with Strawberries
- Creme Brulee Catalan
- Tartelets Stuffed with Mango and Apples on a Bed of
Kiwi and Ginger and Caramel Sauce
Passenger Comments:
The trip was everything we had hoped for and more. The ambience was spectacular -- beautiful scenery, relaxing, great food, extremely comfortable boat and a friendly, efficient and informed crew.
-- A.B.
I have a very positive impression of the trip. It was very relaxing and the attention we received was exactly what we wanted. The staff was not intrusive but always available. The food was excellent. The meals were well thought out and the different tastes were excellent. We very much enjoyed trying the local wines and they were chosen with good thought to the meals.
-- D.P., PA, USA
It was really wonderful. The staff was outstanding. The barge was lovely and comfortable. Our cabin was good size. We learned a good deal about French history and saw very interesting places. And we relaxed a lot. Every staff person did their job very well. They were attentive and knowledgeable. We also learned a great deal about wines from Sondrine and cheeses from
Jessica. Blaise's meals were outstanding, and we wouldn't have eaten better in Michelin 2 and 3 star restaurants.
-- D.M., CA, USA
Overall impression: It was one of the most comfortable and relaxing vacations we ever have taken. The meals were creative and always a surprise. The wines were hand selected from local vineyards in Languedoc and were very fine wines. Our hostess Sandrine knew the wines and really gave us an education. The excursions were historical, educational and quite interesting.
Sandrine certainly knew a lot of the history and was a terrific guide.
-- B.G., RI, USA
The most amazing vacation we have ever had! You have put together a wonderful and very professional group of people. They not only went above and beyond on our behalf, but they were the friendliest and most accommodating people we have had the pleasure of dealing with. I thoroughly enjoyed the impromtu cooking classes. It was great to not just enjoy the food, but learn something also. When we left, we felt like we were saying goodbye to friends. You should be very proud of this group of people. They always went above and beyond to make us happy.
-- D.F., ON, Canada
The trip could not have been better - everything was superb. I would be delighted to tell everyone how great a vacation it is!
--P.P., CA, USA
The barge trip was wonderful. Our tour guide, Sandrine, was extremely informed about all the stops on our trip, as well as the local wines. Our chef, Blaise, was spectacular in his cooking, and always enthusiastic. Gordon was professional and obviously experienced -- getting through the canal and all of its locks is not easy, but he did an excellent job, and the barge never ran into problems. Emily, our hostess, was very sweet, and did her best to accommodate everyone's needs. Everyone was kind, and we felt privileged to be able to take such a beautiful "voyage" to some spectacular places and learn some important history in the process.
-- R.S., CT, USA
SAMPLE ITINERARY*
Canal du Midi:
Beziers to Carcassonne
Saturday
Arrival at Clair de Lune around 4:30pm will be followed by a Captain's champagne reception, an introduction of the crew, and an outline of the cruise. There will be a short cruise to the first evening's mooring in Villeneuve-les-Beziers.
Sunday
This morning the barge cruises up the canal to the prearranged rendezvous to ascend the seven-locks of Foncerannes in Beziers. Shortly afterwards lunch is served. The afternoon's cruise involves picturesque views of the tree-lined canal as well as the canal's only tunnel at Malpas. You can enjoy the Jacuzzi and sundeck or perhaps cycle or walk at your leisure. If there is enough time after mooring then perhaps a private wine-tasting at a chateau or a visit to the Oppidum d'Enserune, a two-thousand year old hilltop archeological city-site near the evening's mooring at the farm of Regismont le Haut.
Monday
Today begins with either a visit to the Oppidum or wine-tasting (if no time was available the previous day) followed by a cruise to the village of Capestang. Lunch on deck with a lovely view of the 13th century church. The afternoon we cruise along the meandering canal until the evening's mooring near the village of Argeliers. Active guests may desire an invigorating cycle along little vineyard tracks to Quarante to view its 1000-year-old Romanesque church, a true gem of the Languedoc region.
Tuesday
After breakfast we are off to the open-air street market in Olonzac, offering a wide variety of foods, fresh produce, and shops selling Provencal fabrics, books, music, hardware, clothing, and other dry-goods. Depending upon the time, guests may like to visit the Oulibo olive cooperative for a tasting and to shop in its regional products boutique or drive up to the picturesque village of Minerve perched upon its cliff top. Here during the Cathar crusade at the beginning of the 13th century Catholic knights from the north burned alive 150 Cathar 'heretic' priests (known as 'Prefects') because of their differing faith. Lunch on board is followed by cruising near the village of Homps and a stopover in the picturesque hamlet of Le Somail to visit its famous used and rare bookshop and other artisan boutiques.
Wednesday
Highlights of a morning visit to Narbonne; founded in 118 B.C. by the Romans as their capital in Gaul, we see the towering 13th century Gothic cathedral and the 100 year old covered market with its wonderful selection of fresh seafood, fruit, vegetables, cheese, and many other delicious delicacies. There are also the chariot-rutted paving stones of the Roman road Via Domitia in the central square where one can enjoy an espresso or cappuccino or visit the impressive Archaeological Museum, the Fine Arts Museum or browse in the boutiques along the quaint pedestrian streets. Return to the barge for lunch followed by cruising up through the locks, near the village of Puicheric where we moor overnight.
Thursday
Seventeen hundred years of history awaits in the fortified medieval town of Carcassonne with its impressive double walls and 52 towers, its Romanesque and Gothic cathedral with gorgeous 13th century rose windows, and its winding cobblestone streets lined with boutiques. Lunch onboard. We continue cruising up through the locks and the 'green cathedral' of overhanging trees to our mooring near Trebes.
Friday
After breakfast, disembark Clair de Lune for transfer to your departure point.
This is a sample itinerary and is subject to change. On alternate weeks this itinerary runs in reverse.
SAMPLE ITINERARY*
Canal du Midi:
Beziers to Carcassonne
Bed & Breakfast Cruise Program
Saturday
Guests are met at 4:00 PM in Beziers and transferred to the Clair de Lune, moored nearby. Welcome aboard champagne reception with canapes, and meet the Captain and crew. Settle in and enjoy the Jacuzzi as the canal unfolds while you cruise to your first overnight mooring in Villeneuve-les-Beziers. Dinner in or near Villeneuve at your expense. There is a choice of restaurants; some of which require a reservation. Reservations can be made by your hostess upon boarding.
Sunday
During the morning cruise we cross the aqueduct over the River Orb up the canal and ascend the seven locks of Foncerannes in Beziers. Have your lunch on board in or near Colombier. Afternoon cruise involves picturesque views of the tree-lined canal. You can enjoy the Jacuzzi and sundeck or perhaps cycle or walk at your leisure. There is enough time to visit the Oppidum d'Enserune, a 2,500 year-old hilltop archeological city-site located near the canal's only tunnel at Malpas. Evening mooring and dinner in Pouilles where Jane Martin, an ex-barge chef, has opened a restaurant.
Monday
Morning cruise to Capestang where you can enjoy your lunch on board. Time to visit Capestang and stroll through the tree-covered square. The afternoon cruise takes us along the meandering canal to our evening mooring near the village of Argeliers. Perhaps an active guest may desire an invigorating cycle along little vineyard tracks up to the village of Quarante to view its 1,000 year-old Romanesque church, a true gem of the Languedoc region. Overnight stop in the country side near village of Argelliers, restaurant "le chat qui peche."
Tuesday
After breakfast there is an escorted visit in our air-conditioned van to Narbonne, founded in 118 B.C. by the Romans as their Capital in Gaul, include the towering 13th century Gothic Cathedral and the 100-year-old covered market with its wonderful selection of fresh seafood, fruit, vegetables, cheese and many other delicious delicacies. Also see the chariot-rutted paving stones of the Roman road the "Via Domitia" in the central square, where you can enjoy an espresso or cappuccino or visit the impressive Archaeological museum, the Fine Arts museum or shop and browse the boutiques along the quaint pedestrian streets. Enjoy lunch with the locals at the market's restaurant. They only serve products from the market. After lunch return to the Clair de Lune for some more cruising to the evening's mooring. There is a short stop-over in the picturesque hamlet of Le Somail to browse the collection of its famous used & rare bookshop. Overnight mooring near the wine cellar Chateau Vantenac, where you can sample some of the local wine of the region. Try the tapas bar at the port in Paraza or nice farm-house style cooking in the village.
Wednesday
Morning cruise, then stop to have your lunch in the countryside near the wine cellars of Bassanel. The new owners welcome you in the old barn decorated with old time tools for wine making. There are a variety of wines, such as Viognier, Chardonnay, Grenache and of course some of the oak-aged Minnervois wines. Afternoon cruise and if you like, take a bike ride to Olanzac just a mile and a half from the canal and visit its lovely town square. Return to the barge for more cruising up through the locks. We moor for the night in Homps with a large choice of restaurants, bakeries, and bistros.
Thursday
There is an escorted morning visit in our air-conditioned van to the fortified medieval town of Carcassonne. 1,700 years of history await you with its impressive double walls and 52 towers, the Romanesque and Gothic Cathedral with its gorgeous 13th century rose windows and the winding cobbled streets lined with boutiques. Lunch in Carcassonne will provide an excellent opportunity to try a Cassoulet, the regional stew of beans, duck or goose along with sausage from Toulouse. Afterwards you return to Clair de Lune to continue cruising, to the old town of Trebes built as a roman for-post at the confluence of two rivers, L'Aude giving its name to the region and L'Orbiel. There is a wide choice of restaurants in our overnight stop in Trebes; we would suggest "L'Auberge du Moulin" near the triple lock.
Friday
After breakfast, disembark Clair de Lune to be transferred to a pre-arranged departure point for the next leg of your travels.
Note: This is a sample itinerary and is subject to change. It runs in reverse on alternate weeks.
Clair de Lune
2010 Season Cruise Schedule* |
| Week |
Route |
Season |
| Apr 3 |
Beziers-Carcassonne |
Value
|
| Apr 10 |
Carcassonne-Beziers |
Value
|
| Apr 17 |
Beziers-Carcassonne |
Value
|
| Apr 24 |
Carcassonne-Beziers |
Value
|
| May 1 |
Beziers-Carcassonne |
Value
|
| May 8 |
Carcassonne-Beziers |
Value
|
| May 15 |
Beziers-Carcassonne |
Main
|
| May 22 |
Carcassonne-Beziers |
Main
|
| May 29 |
Beziers-Carcassonne |
Main
|
| Jun 5 |
Carcassonne-Beziers |
Main
|
| Jun 12 |
Beziers-Carcassonne |
Main
|
| Jun 19 |
Carcassonne-Beziers |
Main
|
| Jun 26 |
Beziers-Carcassonne |
Main
|
| Jul 3 |
Carcassonne-Beziers |
Main
|
| Jul 10 |
Beziers-Carcassonne |
Value
|
|
| Cruise Schedule* ... continued |
| Week |
Route |
Season |
| Jul 17 |
Carcassonne-Beziers |
Value
|
| Jul 24 |
Beziers-Carcassonne |
Value
|
| Jul 31 |
Carcassonne-Beziers |
Value
|
| Aug 7 |
Beziers-Carcassonne |
Value
|
| Aug 14 |
Carcassonne-Beziers |
Value
|
| Aug 21 |
Beziers-Carcassonne |
Value
|
| Aug 28 |
Carcassonne-Beziers |
Main
|
| Sep 4 |
Beziers-Carcassonne |
Main
|
| Sep 11 |
Carcassonne-Beziers |
Main
|
| Sep 18 |
Beziers-Carcassonne |
Main
|
| Sep 25 |
Carcassonne-Beziers |
Main
|
| Oct 2 |
Beziers-Carcassonne |
Main
|
| Oct 9 |
Carcassonne-Beziers |
Main
|
| Oct 16 |
Beziers-Carcassonne |
Value
|
| Oct 23 |
Carcassonne-Beziers |
Value
|
|
*Note: Cruise directions and sample itineraries may be in reverse and are subject to change and may depend on bookings and local navigation conditions. Alternate excursions of equal appeal are substituted when needed. For charter cruises special itineraries can be arranged.
CLAIR DE LUNE
2010 SEASON PRICES in US DOLLARS |
| ACCOMMODATION |
VALUE Apr 3 thru May 14 Jul 10 thru Sep 3 Oct 16 thru Oct 29 |
MAIN May 15 thru Jul 9 Sep 4 thru Oct 15 |
B & B SUMMER CRUISE Jul 3 thru Aug 27 |
|
Cabin (per person, double occupancy) |
$4,700 |
$4,700 |
NA |
|
Single Occupancy Supplement |
NA |
$2,800 |
NA |
|
Charter for 4 |
NA |
$23,400 |
NA |
|
Charter for 5 |
NA |
$24,700 |
NA |
|
Charter for 6 |
NA |
$26,000 |
NA |
|
Charter for up to 6 |
$22,000 |
NA |
NA |
|
B & B Charter for up to 6 |
NA |
NA |
$18,000 |
|
Wine Cruise Charter Supplement |
$1,600 |
$1,600 |
NA |
What's Included
- 7 days and 6 nights on the barge in a cabin with private bath
- Transfers from Beziers or Carcassonne to the barge and return
- All meals beginning with dinner on Saturday, through breakfast on Friday
- All wines with lunches and dinners
- Open bar
- All escorted side-excursions
- Use of bicycles
What's Included: B & B Summer Cruise:
- 7 days and 6 nights on the barge in a cabin with private bath
- Transfers from Beziers or Carcassonne to the barge and return
- Two crew members: captain and hostess
- Champagne welcome, 6 breakfasts on board
- Use of refrigerator and kitchen (except for stove) to stock and prepare lunches
- Two escorted excursions to Carcassonne and Narbonne in our air-conditioned minivan (entrance fees not included)
- Use of bicycles and jacuzzi
What's Not Included
- Overseas air transportation to Paris and return
- Transfers from Paris to Montpellier, Beziers, or Carcassonne and return
- Suggested minimum 5% gratuity for the crew, to be given to the captain in equivalent euros
What's Not Included: B & B Summer Cruise:
- Overseas air transportation to Paris and return
- Transfers from Paris to Montpellier, Beziers, or Carcassonne and return
- Suggested minimum 5% gratuity for the crew, to be given to the captain in equivalent euros
- All lunches and dinners
- Alcoholic/non-alcoholic beverages other than water, except at breakfast (use of honor bar, with fixed price list for beverages consumed, to be paid in euros at end of week)
 |
Special Places Travel, LLC
"Barges in France (and the rest of Europe) ... for the experience of a lifetime!"
For booking information,
Phone (toll-free): 1-877-64-BARGE (1-877-642-2743)
Outside of the U.S.: 001.443.321.3614
or E-mail: info@specialplacestravel.com
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Last Update: December 8, 2009
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